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Reusable cold chain packaging with durable materials offers stable temp control, cuts costs, lessens waste, and is eco-friendly for sensitive items.

Weitere Produkte

Individuell bedruckter Kühlgel-Eisbeutel für den Lebensmitteltransport

Isolierte Pizzatasche für die Lebensmittellieferung

Isolierte Palettenabdeckungen aus Alufolie mit Schaumstoff

65*65*228mm-schwarzer Insulinkühler-Reisebecher

Isolierter Lebensmittelrucksack für Lieferfahrräder

Recycelbarer Wassereisbeutel für Lebensmittel & Medizin

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Wissen

WHAT IS THE USE OF HDPE ICE PACK? WHAT MATERIAL IS BEST FOR ICE PACKS?

HDPE ice packs are commonly used to keep items cold. They are often used in coolers, Mittagsbeutel, and for transporting...

Der internationale Frauentag kommt

It is a radiant and enchanting spring scene.March 8th of every year is a special festival for females.As an international...

Tianlai Xiangniu Showcases 10,000 Bio -Vieh beim zweiten JD Agricultural Specialty Shopping Festival

Kürzlich, Das zweite JD Agricultural Specialty Shopping Festival begann, und Tianlai Xiangniu lieferte die Veranstaltung mit 10,000 Hochwertiges Rinder ...

Isolationsbeutel zur Lieferung von Lebensmitteln

Isolationsbeutel zur Lieferung von Lebensmitteln: Halten Sie Ihre Mahlzeiten frisch und heiß | Huizhou Industrial Co., Ltd. Speziell für das Essen ausgelegt..

COOL REVOLUTION: HOW DOES ICE PACK GEL BECOME THE NEW FAVORITE OF COLD CHAIN TRANSPORTATION?

1. Rising cold chain demand: Ice Pack Gel market continues to be popular As people’s demand for cold chain transportation of food...

Der Umsatz der Yatsen Holding im dritten Quartal sinkt um 16.3% YoY zu 718.1 Millionen Yuan

Yatsen E-Commerce hat seinen Finanzbericht für das im September endende dritte Quartal veröffentlicht 30, 2023. Das Unternehmen meldete Gesamtnetz ...

Wie man Lebensmittel mit Trockeneis versendet

1. Precautions for using dry ice When using dry ice to transport food, Das Folgende sollte beachtet werden, um die Sicherheit und Lebensmittelqualität zu gewährleisten: 1.temperature control Dry ice temperature is extremely low (-78.5°C), Muss Schutzhandschuhe tragen, um Erfrierungen zu vermeiden. Stellen Sie sicher, dass die Lebensmittel für eine Trockeneisumgebung geeignet sind, um Schäden zu vermeiden, die durch zu niedrige Temperaturen verursacht werden. 2.well-ventilated Dry ice sublimation produces carbon dioxide gas, Dies sollte sichergestellt werden, um eine Gasakkumulation zu verhindern und das Hypoxierisiko zu vermeiden. 3. Correct packaging Use an incubator with good heat insulation performance (wie EPP oder VIP -Inkubator) und stellen Sie sicher. Isolation Trockeneis aus Nahrung. 4.haulage time The sublimation speed of dry ice is fast, Die Transportzeit sollte also so weit wie möglich verkürzt werden, and the amount of dry ice should be adjusted according to the transportation time to ensure the low temperature in the...

Warum dauert mein Eiskack nicht für einen vollen Kühltag??

If your water injection ice pack isn't lasting for a full day of cooling, Mehrere Faktoren könnten zu diesem Thema beitragen. Here are the common reasons: 1. Insufficient Water Volume The cooling time of an ice pack is directly related to the amount of water inside. If the water level is too low, the ice pack won't have enough cooling liquid to absorb heat from the outside, which reduces its cooling duration. Be sure to fill the ice pack to the recommended level as per the product instructions. 2. High Temperature Environment External temperatures have a significant impact on the ice pack's cooling performance. In Hochtemperaturumgebungen, the internal water will warm up faster, shortening the cooling time. This effect is especially noticeable when the ice pack is exposed to direct sunlight or placed in a hot area. 3. Cooling Material Performance Low-quality materials (Z.B., thin plastics) may not effectively insulate the ice pack from external heat, leading to...

Top -Vorteile von Catering -Taschen für den professionellen Lebensmitteltransport

Why Catering Bags Are Critical for Food Service Catering involves transporting large quantities of food across varying conditions. Without proper temperature control, dishes lose their appeal, and perishable items risk spoilage. Catering bags address these challenges by: Maintaining Safe Temperatures: Keeping hot foods above 140°F (60°C) and cold foods below 40°F (4°C) to prevent bacterial growth. Preserving Quality: Protecting textures and flavors from temperature fluctuations during transit. Enhancing Efficiency: Streamlining logistics with durable, portable designs that simplify loading and unloading. Key Features of Professional-Grade Catering Bags 1. Superior Thermal Insulation Premium catering bags use multi-layered insulation, such as closed-cell foam or reflective liners, to create a thermal barrier. This technology traps heat for hot dishes and blocks external warmth for chilled items, ensuring meals stay at ideal temperatures for hours. 2. High-Capacity & Stackable Design Catering demands volume. Look for bags with spacious interiors, adjustable compartments, and stackable shapes to maximize storage while minimizing vehicle space. Reinforced handles and wheels add...

Sofortige kalte Packungen: 1.5x Kühlung, Öko & Mehrzweck

In der modernen Gesellschaft, Sofortige Kaltpakete sind unverzichtbare Kühlwerkzeuge geworden, in der Lebensmittelkonservierung weit verbreitet, Pharmazeutischer Transport, und Kalttherapie bei Sportverletzungen. With continuous technological advancements, traditional cold packs increasingly face challenges such as short cooling durations and inconvenient usage. Through our proprietary internal material formula, our company has successfully enhanced the cooling performance of instant cold packs, overcoming the limitations of traditional urea-based formulas. Compared to urea-based products on the market, our cold packs not only extend cooling durations by over 1.5 times but also offer greater convenience, particularly due to the innovative fixed water pouch design, ensuring a hassle-free user experience. Working Principle of Instant Cold Packs The fundamental principle of instant cold packs relies on chemical reactions to generate cooling effects. Traditional cold packs typically employ a urea-water pouch formula. When external pressure or impact is applied, the water pouch ruptures, triggering a chemical reaction between water and urea. This reaction produces a significant endothermic...

Essenssichere Eisbeutel: Frische Fracht, Niedrigere Kosten

Food-Safe Ice Packs: The Silent Guardians of Perishable Cargo In the high-stakes world of perishable logistics, food-safe ice packs aren’t just accessories—they’re frontline defenders against temperature spikes that ruin food, cost profits, and damage reputations. These specialized tools keep meats, Meeresfrüchte, produce, and pharmaceuticals within safe zones, even during long hauls. Built for performance, Sicherheit, und Nachhaltigkeit, they’re a must-have for modern cold chains. What Makes Ice Packs a Cold-Chain Must? Top-tier food-safe ice packs are engineered to outperform traditional ice: Food-Grade Materials: FDA/EU-approved gels or phase-change materials (PCMs) sealed in food-safe HDPE film—no harmful chemicals, safe for direct contact with food. Shape-Shifting Coolness: Pliable frozen design conforms to product curves, eliminating uneven cooling and warm spots in boxes. Leak Protection: Built-in indicators flag leaks early, while pre-sterilized construction minimizes contamination risks. Operational Wins for Businesses These packs aren’t just about safety—they boost bottom lines: Less Waste, More Profit: Longer temperature hold than regular ice means fewer rejected pallets and...

Trockeneisbeutel für die Sendungen frostig halten & Frisch

If you’ve ever shipped vaccines, fresh lobster, or overnight ice cream, you know this cold hard truth: temperature control is the name of the game. One wrong temp swing, and meds lose effectiveness, seafood turns slimy, or desserts become a melty mess. That’s where dry ice pouches step in. These nifty, freeze-powered tools are the cold chain’s best-kept secret—keeping your goods icy fresh from warehouse to door. Let’s break down why they’re a must-have, and why Tempk’s version is the smart choice for your business. What Is a Dry Ice Pouch, Ohnehin? Think of a dry ice pouch as a frozen lunchbox for your shipment. It’s a tough, sealed bag packed with solid carbon dioxide (Co₂)—A.K.A.. Trockeneis. Hier ist die Magie: Anstatt in eine Pfütze wie normales Eis zu schmelzen, dry ice sublimates—it turns straight from a solid to a gas, skipping the messy liquid phase. Kein Wasser schlucken, Keine feuchten Kisten, Keine ruinierten Produkte. Perfekt für alles, was Feuchtigkeit hasst: Medikamente, Elektronik, or that...

Beliebte Tags

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