Petits packs de glace sec: Guide d’expédition efficace sous la chaîne du froid
Les petits blocs de glace sèche transforment la façon dont les produits surgelés et ultra froids circulent dans la chaîne d'approvisionnement. Glace sèche, ou dioxyde de carbone solide, stays at roughly –78.5 °C (–109,3 ° F) et se sublime directement en gaz. Parce qu'il n'y a pas de phase liquide, dry ice doesn’t soak packaging or food. These properties make it ideal for transporting vaccines, fruit de mer, ice cream and other perishables. When packed into compact, uniform bricks, a small dry ice pack reduces deadspace and weight while delivering consistent cooling. In this guide you’ll learn how these miniaturised packs work, how to size them for your shipment, compliance rules, Conseils de sécurité, and the latest cold chain trends of 2025. À la fin, you’ll know whether a small dry ice pack is the right choice for your next shipment. Why small dry ice packs provide uniform, messfree ultracold temperatures for food and pharmaceuticals. How to calculate the number of small dry ice packs needed for different payloads and transit times. What regulations and safety...