Sacs de livraison de nourriture chaude

Tempk’s hot food delivery bags are designed to keep meals warm and fresh. Durable, réutilisable, and ideal for food delivery services like Uber Eats and DoorDash.

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Meituan Maicai se développe régulièrement, Déplacer la phase de saisie des terres qui brûle de la trésorerie alors que l'industrie du commerce électronique des aliments frais se déplace vers la qualité.

Il est largement connu que l'objectif principal de la plupart des entreprises aujourd'hui est simplement de survivre. Selon 2022 données,...

Se concentrer sur le développement et la recherche de croissance économique | Tongling National Agricultural Science and Technology Park Products Agricultural Products Cold Chain Storage Center Project Commente

En octobre 2, Dans la saison agréable de l'automne d'or, Le projet de centre de stockage de chaîne froide des produits agricoles, with a...

Benlai Life International Opens a New Chapter in the “Fresh” Supply Chain: Bringing More Global Delicacies to Chinese Consumers’ Tables

China Economic Herald and China Development Network Report by Pi Zehong: The variety of ingredients on Chinese family dining tables...

Instructions for Using Biological Ice Packs

Biological Ice Packs: The Ideal Solution for Cold Chain Transportation In the realm of cold chain transportation, especially for...

Les packs de glace sont-ils meilleurs que les blocs de glace? Où est le meilleur endroit pour mettre des packs de glace dans une glacière?

Ice packs and ice blocks both have their own benefits. Les packs de glace sont pratiques et réutilisables, making them a good choice...

WARM CONGRATULATIONS TO WUXIN GROUP ON SUCCESSFULLY LISTING ON THE SCI-TECH INNOVATION BOARD OF THE SHANGHAI EQUITY EXCHANGE CENTER!

Le matin de septembre 28, 2023, the listing ceremony of Shanghai Wuxin Medical Technology Group Co., Ltée. (stock abbreviation:...

Qu'est-ce que le gel dans les blocs de glace?

Dans la logistique de la chaîne du froid pharmaceutique, les packs de glace jouent un rôle crucial. Voici un aperçu détaillé: 1. Qu'est-ce qu'un sac de glace en gel? Un sac de glace en gel est un sac de glace rempli d'un gel spécial principalement utilisé pour le contrôle de la température pendant la réfrigération., transport congelé, et stockage. These packs can freeze and maintain low temperatures for extended periods, ensuring the proper temperature is maintained during transportation and storage. 2. What is the Gel Component in the Ice Pack? The gel in ice packs typically consists of the following components: Eau: The main component, providing basic cooling functionality. Polymer Polymers: Such as sodium polyacrylate, which have excellent water absorption and retention properties, forming a gel-like substance. Conservateurs: Like ethylene glycol, to prevent the gel from deteriorating during long-term use. Épaississant: Such as sodium carboxymethylcellulose, to increase the gel’s viscosity and stability. 3. Characteristics and Risks of Different Types of Gel Ice Packs Gel ice packs are available in various types,...

Le plat préfabriqué «Juxian Flavour» répand son arôme dans le monde entier.

"We are developing 'Eight Dishes in a Quarter,' a pre-made meal that serves eight dishes in 15 minutes, truly embodying 'nutritious, delicious, and affordable'," said Sun Chunlu, General Manager of Shandong Herun Pre-made Food Group Co., Ltd., with great confidence. A small dish holds infinite business opportunities. The No. 1 Central Document proposed to "cultivate and develop the pre-made food industry," heralding a springtime of accelerated development for the industry. Since the beginning of this year, Juxian County has seized the new opportunity of "cultivating and developing the pre-made food industry," leveraging its unique industries and resource endowments to vigorously develop the pre-made food industry. The focus has been on tightly linking raw material bases, product processing, Stockage de la chaîne froide, product sales, and citizens' dining tables to accelerate the transformation of agricultural products into food products, thereby adding a "special dish" to rural revitalization and accelerating the transformation and upgrading of the agricultural industry. Actuellement, the industrial chain for the...

Blocs de glace à la chaîne froide: Essentiel pour la logistique contrôlée par la température

The transportation of temperature-sensitive goods, such as pharmaceuticals, nourriture, and biotech products, depends on the effectiveness of cold chain logistics. Ensuring that these products stay within specific temperature ranges during transit is essential for preserving their quality and safety. Cold chain ice blocks are critical in achieving this goal, providing necessary cooling to maintain the required temperature throughout the journey. Cold chain ice blocks are typically composed of advanced materials like Phase Change Materials (PCMS). These materials absorb and release heat when they transition between solid and liquid states, maintaining a stable internal temperature. This ability to control temperature fluctuations is especially important during long shipments, where maintaining a consistent cooling environment is essential. These ice blocks are versatile and used across various industries to transport products like fresh produce, vaccins, and temperature-sensitive chemicals. Their ability to keep goods within a precise temperature range ensures that these products reach their destinations in the same condition as when they were shipped....

Eco-Cool Heroes: cold packs Food Shipping Without the Waste

As global food supply chains expand, cold packs for food have become critical for preserving freshness, Réduire les déchets, and meeting consumer expectations. From meal kits to pharmaceuticals, these cooling solutions must deliver reliable temperature control while addressing environmental concerns. This article examines the latest advancements, challenges, and Tempk’s breakthrough dry ice technology reshaping cold chain logistics. 1. Material Innovations Enhancing Cooling Efficiency Modern cold packs leverage cutting-edge materials to optimize performance: Bio-Based Phase-Change Materials (PCMS): Coconut oil and soy wax derivatives maintain -18°C to 5°C for 72+ heures, outperforming traditional gel packs by 40%. Biodegradable Shells: PLA-PBAT blends decompose in 6–12 months under industrial composting, eliminating microplastic pollution. Aerogel-Enhanced Liners: Silica aerogel composites reduce heat transfer by 55% while adding minimal weight (0.15g/cm³). 2. Critical Applications Across the Food Industry Meal Delivery: Non-toxic gel packs with UV-resistant coatings keep ingredients fresh at 0–4°C for 48-hour shipments, reducing spoilage by 30%. Seafood Transport: Dry ice alternatives using salt hydrate PCMs sustain -25°C for transcontinental flights, preserving texture and flavor. Dairy Products:...

Comment le Japon développe son industrie des repas préparés

Dans 1968, Japan’s Otsuka Foods Industrial Company launched a ready-to-eat beef and vegetable curry packaged in sealed soft bags with the advertisement, “Single serving, just immerse in hot water, anyone can do it without fail,” advancing the commercialization of prepared meals. The market trial is the first major hurdle for prepared meals. To develop this new product that does not require preservatives, can be stored at room temperature, and maintains the shape of beef and vegetables after being pressurized and heated for sterilization, Otsuka Foods spent a full four years on research and development. Subsequently, due to its convenience, such soft-packaged prepared meals quickly became popular in Japan. Actuellement, à propos 100 companies in Japan provide over 500 similar products to the market. Industry surveys show that the utilization rate of various prepared soft-packaged foods in Japanese households is 47.7%, making them an integral part of Japanese dietary life. Prepared meals in Japan come in a wide variety and are widely...

Comment utiliser efficacement les sacs à glace d'injection d'eau pendant les voyages à longue distance

Water injection ice packs are highly practical cooling tools for long-distance travel, especially for keeping items like food, médecine, or drinks at low temperatures. To maximize cooling performance and extend their lifespan, proper usage is key. Here are some effective usage tips to help you get the best results during your travels: 1. Correctly Fill with Water and Ensure Sufficient Freezing Time Before departure, make sure to follow the product instructions for correctly filling the water injection ice packs. Do not exceed the recommended maximum water capacity, as overfilling may cause the bag to burst under pressure. Après le remplissage, ensure the ice packs are frozen for enough time in the freezer until completely solidified. Typiquement, freezing for at least 6 hours or longer is recommended for optimal performance. 2. Choose the Right Size and Number of Ice Packs Select the appropriate size and number of water injection ice packs based on your needs. If you need to maintain a low...

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