Estimate coolant mass
Usar peso de carga útil, tamaño de la caja, duración de la ruta, and ambient season before the first lane test.
DTC meat boxes may ship chilled steaks, frozen cuts, salchichas, or mixed boxes. The packout decision should start with product state: chilled meat needs gel packs or PCM with leak control; frozen meat usually needs dry ice planning and carrier checks.
The coolant amounts below are starting ranges for planning. Final packout should be validated with the exact order mix, tamaño del listón, carrier lane, y temporada.
| Condición de la ruta | Intención de temperatura | Tempk packaging setup | Coolant planning range | Posición del refrigerante |
|---|---|---|---|---|
| Chilled premium meat, 8-24 h | 0-4 C chilled arrival | EPP or insulated carton, leak liner, absorbent base, separated gel packs or 0 C PCM. | 1.0-2.0 kg gel packs or PCM for 2-6 kg de carga útil. | Side and top coolant separated from trays or vacuum packs. |
| Overnight chilled meat, 24-36 h | 0-4 C with low warm dwell | Aislamiento más grueso, double leak control, logger in product air space, reduced headspace. | 2.0-3.8 kg gel packs or PCM for 2-6 kg de carga útil. | Perimeter coolant with divider; prevent tray pressure and purge leakage. |
| Frozen DTC meat, 24-48 h | -18 C route intent | Frozen shipper, dry ice chamber, vapor gap, label and carrier limit review. | Use dry ice calculator; a menudo 3.0-7.0 kg for 2-6 kg payload depending on box and lane. | Keep dry ice separated from retail packs and follow carrier marking requirements. |
Usar el Calculadora de bolsa de hielo for chilled routes. For frozen boxes, compare with the Calculadora de hielo seco before testing.
A good subscription box should hold temperature and still arrive clean, legible, apartado, and easy for the customer to unpack.
The customer's expected receiving state decides gel pack, PCM, or dry ice logic.
Use a leak liner and absorbent layer so meat purge does not wet the carton or other items.
Separate hard frozen gel packs or dry ice from retail packs to avoid surface damage and pressure marks.
Temperatura récord, purga, olor, tray or vacuum condition, coolant remaining, and outer carton dryness.
Use these checks when adjusting coolant quantity, estructura del revestimiento, espesor de aislamiento, or fulfillment timing.

Use the product page for handling logic, then size the first trial with tools and validate the real parcel route.
Usar peso de carga útil, tamaño de la caja, duración de la ruta, and ambient season before the first lane test.
Compare conditioned gel packs, 0 C PCM, and dry ice where frozen delivery is required.
Review fulfillment dwell, retraso en la recogida, exposición de última milla, and receiving window before launch.
Share the product mix, peso de carga útil, tamaño de la caja, fulfillment dwell time, duración de la ruta, estación, y recibir estándar. Tempk can help choose insulation, masa refrigerante, estructura del revestimiento, and validation checks.